Cook's Kiss SALT PACK

Your squad goals all round kitchen besties. They are bright, they are zingy, they are zesty-fresh. Taking bland to wham bam thank you mam, they make salad dressings dance, roast chooks sing, and seafood salsa. Mix 1 heaped tsp with olive oil to make an instant wet marinade! Or for a punchy salad dressing mix with lemon juice and olive oil.

Finger Lime ~ bright light and tangy these superfood finger limes are paired with gorgeous fresh green habanero. Bomb for seafood, but also boss for potato salad with a zesty twist.

Garlic Scapes ~ the juicy stem and flower of garlic plants blended with fiery red habanero these pack a serious flavour punch! Bomb with hot wings. But also boss mixed with mayo for a super quick spicy aioli.

Lacto Mild ~ juicy green jalapeños and young green scotch bonnets on a 1 month ferment exploding with flavour. For umami and fresh funk. Bomb with avo toast. But also boss for adding to a fish taco crumb. 

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Our Hot Salt Packs are made for being your BFFs in the kitchen, or a cute as a button conscious gift for someone spesh! They don’t just spice up meals, they instantly enhance flavour, zing, they season, they bejazzle cocktail rims.

HOW TO USE CRACK FOX HOT SALTS:

FOOD ~ sprinkle on dry, or mix with olive oil (and a clove of grated garlic if you fancy) for an instant wet marinade.

COCKTAILS ~ rub citrus fruit over the rim of your glass to moisten and twist into your chosen salt to heart’s content.