Hot Jamaica, Scotch Bonnet + Lime Hot Sauce
Inspired by Caribbean-style hot sauce, and with the authentic chillies to boot, Hot Jamaica is full throttle fruity flavour and calypso tropical vibe!
A blend of Trinidad scotch bonnets and yellow hot Jamaica chillies grown in the Crack Fox permie plot, fresh waves of Tahitian lime, Caribbean coriander (we acquired these legit real-deal seeds from our friend’s hubby who is from Trinidad!) and a kiss of pineapple.
Full throttle fruity flavour and calypso tropical vibe!
Heat
A nice medium high heat | 4 out of 5
Especially good with
~ Caribbean, Mexican and Spanish cuisines and everything else in between!
~ Tacos, Rice, eggs, oysters, barbecues, seafood, chook, roast veg, burgers.
Ingredients - responsibly sourced
* Apple cider vinegar with the mother, Jamaican hot yellows (spray free), scotch bonnets (spray free), * carrot, * onion, mixed citrus (spray free), pineapple (spray free), *Russian garlic, perennial coriander (spray free), * raw honey, Murray river pink salt, * spices (*certified organic)
Please note: the heat level of this product may vary slightly batch to batch. Our chillies are happy chillies grown organically in the sunshine and their heat can be affected by weather conditions.
May contain very fine traces of gluten, peanuts, tree nuts and sesame seeds.
