Green Scorpion, Jalapeño and Golden Berry Hot Sauce
Salsa verde a la Mexico but with a Superfood twist! Drip this gooey limey hot nectar on anything and everything.
Lime, jalapeños and green Trinidad scorpion blistered straight over the flames. Loaded with the zingy-kapow South American Superfood berry: golden berry (or Inca berry) and fresh farm greens ~ coriander and spring onion used top to tail for flavourbomb amounts of mouth party, and no waste.
Please note this is our ‘Fire Blistered Jalapeño, Inca Berry and Lime’ ~ it just got a name change and we upped the heat.
Salsa verde a la Mexico but with a Superfood twist!
Heat
A nice mild medium heat | 2 out of 5
Especially good with
~ Mexican and Spanish cuisines and everything else in between!
~ Eggs, tacos, oysters, barbecues, seafood, chook, roast veg, burgers.
Ingredients - responsibly sourced
Jalapeños (spray free), *apple cider vinegar with the mother, Trinidad scorpion chillies (spray free), green tomatoes (spray free), *coriander, *spring onion, *golden berries, *lime, *onions, *raw honey, *garlic, *Himalayan salt. (*certified organic)
Please note: the heat level of this product may vary slightly batch to batch. Our chillies are happy chillies grown organically in the sunshine and their heat can be affected by weather conditions.
May contain very fine traces of gluten, peanuts, tree nuts and sesame seeds.
